Featuring: Long before there is berries on the bushes and vegetables in your garden, the rhubarb stems are shooting from the ground – of great joy! The stems can be used for many things both in the kitchen and in bouquets.Recipes: Rhubarb juice. Rhubarb trifle. Rhubarb cake with meringue.Style: Country idyll in a natural environment.
Feature No.: | 12834028 |
Number of images: | 9 |
Country: | Denmark |
Photographer: | © House of Pictures / Brandt, Kira |
Text Writer: | Bente Halkjær |
Producer: | Bente Halkjær |
Topic: | Food |
Rights: | Worldwide first rights available upon request |
Restrictions: |
|
Prices: | On request. Please contact us for a quote. |
Ordering: | Please contact us for highres images and texts. |