Vegetarian Buffet

Vegetarian Buffet

Feature 12868570 | © House of Pictures / Lindeblad, Matilda | 14 images & text

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Featuring: Make a tasteful and beautiful buffet with seasonal food. Root veggies, potatoes, onion, cabbage make the base. Savoury cheese, creamy egg and filling beans add protein. You won´t miss the meat for a second. And if you do, just take an extra piece of the soft cake made on browned butter and served with whipped cream with cognac and apple compote.Recipes: 9 vegetarian recipes: Baguette with sesam seeds. Pie with caramelized onion, anise and goat cheese. Hummus with smoked paprika & Tzatsiki on radish with apple. Potato salad with saffron, egg, red lentils and almonds. Brie with compote of apricots and toasted pistachios. Creamy potato gratin with taleggio. Baked whole celeriac with mayonnaise on browned butter and hazelnuts. Red cabbage salad with orange, pumpkin seeds and vanilla. Soft sponge cake with browned butter, whipped cream with cognac and compote of apples.Style: Rustic, simple, natural, bohemian chic

Feature No.: 12868570
Number of images: 14
Photographer: © House of Pictures / Lindeblad, Matilda
Text Writer: Ylva Bergqvist - Well Done
Stylist: Ylva Bergqvist - Well Done
Producer: Ylva Bergqvist - Well Done
Topic: Food
Rights: Worldwide first rights available upon request, except in IT
Restrictions:
  • not available in SE
  • Text writer must be credited in all publications
  • Stylist must be credited in all publications
  • Producer must be credited in all publications
Model Release: There is not yet a release available. Please contact us before usage.
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Prices: On request. Please contact us for a quote.
Ordering: Please contact us for highres images and texts.

All images in this feature (14)

Image no. 12868573 Image no. 12868576 Image no. 12868577 Image no. 12868578 Image no. 12868579 Image no. 12868580 Image no. 12868581 Image no. 12868582 Image no. 12868583 Image no. 12868584 Image no. 12868571 Image no. 12868572 Image no. 12868574 Image no. 12868575

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