Asparagus on the Menu

Asparagus on the Menu

Feature 12872984 | © House of Pictures / Blaszczyk-Wójcicka, Kinga | 13 images & text


Featuring: This seasonal vegetable is wildly popular all over the globe. It can be eaten fresh, raw, cooked, baked, grilled, blended or even frozen in ice cream. Try the recipes for simple but extremely delicious meals and join the green asparagus fun club for good.Recipes: Asparagus and coconut milk soup, Asparagus ice cream, Bunches of asparagus baked in smoked cheese slices, Butter fried polenta with asparagus and parsley, Raw asparagus salad with mustard dressing, Spaghetti primavera with asparagus.Style: Rusic in blue and green tones.

Feature No.: 12872984
Number of images: 13
Country: Poland
Photographer: © House of Pictures / Blaszczyk-Wójcicka, Kinga
Text Writer: Kinga Blaszczyk-Wójcicka
Stylist: Kinga Blaszczyk-Wójcicka
Producer: Kinga Blaszczyk-Wójcicka
Topic: Food
Rights: Worldwide first rights available upon request
  • not available in PL
  • Text writer must be credited in all publications
  • Stylist must be credited in all publications
  • Producer must be credited in all publications
Prices: On request. Please contact us for a quote.
Ordering: Please contact us for highres images and texts.

All images in this feature (13)

Image no. 12872985 Image no. 12872986 Image no. 12872987 Image no. 12872988 Image no. 12872989 Image no. 12872990 Image no. 12872991 Image no. 12872992 Image no. 12872993 Image no. 12872994 Image no. 12872995 Image no. 12872996 Image no. 12872997


More features from this photographer

A Green Easter

16 images & text

Pastels of Spring

14 images & text

Sprouts for Easter

18 images & text

Fun with Dying Eggs

18 images & text