Featuring: Gentle flavors and fine textures. We can forage on bushes in the forests and the sea that surrounds us to create dishes with light and elegant flavours.The recipes:-Beetroots with hip rose, coriander, wood sorrel, and sour cream-Octopus with peas and onion cress-Celery with buttermilk, elderflower, and wild garlic-Bonfire bread with green asparagus-Broccoli, mussels, and dill flower-Kale, sunflower seeds, and herbsThe Style: Green fresh flavors in the great outdoors.
| Feature No.: | 13412712 |
| Number of images: | 14 |
| Country: | Denmark |
| Photographer: | © House of Pictures / Christiansen, Stine |
| Text Writer: | Morten Schou |
| Topic: | Food |
| Rights: | Worldwide first rights available upon request, except in NO |
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| Model Release: | There is not yet a release available. Please contact us before usage. |
| Property Release: | not required |
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