Featuring: Edible ways to serve your guests a green and white ChristmasRecipes:-Courgette, radicchio, walnut, mustard, and tarragon-Duck breast with celery cream, watercress, and sourdough bread-Cod with mandarin, endive, sunflower seeds, and lovage-Kale, celeriac, onions, and buttermilk with parsley oil-Spaghetti pumpkin med brown butter, hazelnut, and clementine-White chocolate with bronze fennel, almonds, and dried cherriesThe Style: Festive, modern, and elegant meals for a holiday feast that no one will ever forget.
Feature No.: | 13412806 |
Number of images: | 12 |
Country: | Denmark |
Photographer: | © House of Pictures / Christiansen, Stine |
Text Writer: | Morten Schou |
Topic: | Food |
Rights: | Worldwide first rights available upon request |
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Model Release: | not required |
Property Release: | not required |
Prices: | On request. Please contact us for a quote. |
Ordering: | Please contact us for highres images and texts. |