Wild Garlic

Wild Garlic

Feature 13480541 | © House of Pictures / Blaszczyk-Wójcicka, Kinga | 9 images & text


Wild garlic is one of the most popular wild plants in Europe. It grows in forests all over the continent and it is harvested at the beginning of spring. Both the leaves and flowers are edible, has the distinct garlic flavor. You can make pesto with it, add to soups, salads, pasta, and even scrambled eggs.

Feature No.: 13480541
Number of images: 9
Photographer: © House of Pictures / Blaszczyk-Wójcicka, Kinga
Topic: Food
Rights: Worldwide first rights available upon request
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  • not available in PL
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All images in this feature (9)

Image no. 13480546 Image no. 13480547 Image no. 13480548 Image no. 13480549 Image no. 13480544 Image no. 13480545 Image no. 13480550 Image no. 13480542 Image no. 13480543


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