Scandi Easter Lunch
Feature 13949185 | © House of Pictures / Christiansen, Stine | 13 images & text
Featuring: A delicious Easter lunch packed with vibrant colour presented on a pristine white tablecloth with stylish tableware in blue tones. We've not only included detailed recipes for each dish, but also a helpful time management guide for preparing the whole lunch.The Recipes: 9 eye-catching and tasty recipes: Devilled eggs with salmon; matcha-sesame-breaded tuna with avocado-mango salsa; griddled asparagus on toasted bread with poached eggs; asparagus, spring onion and squash tart; slow-roasted leg of lamb with spring onions and saffron-steamed black salsify; baked celeriac with parsley pesto and goat's cheese; cheesecake balls with pickled lemon and pistachio; braided yeasted wreaths with parsley butter; and lemon chia cupcakes with browned meringue.The Style: Scandi, light, and colourful.
| Feature No.: | 13949185 |
| Number of images: | 13 |
| Country: | Denmark |
| Photographer: | © House of Pictures / Christiansen, Stine |
| Text Writer: | Gitte Heidi Rasmussen |
| Stylist: | Gitte Heidi Rasmussen |
| Topic: | Food |
| Rights: | Worldwide first rights available upon request, except in IT, DE |
| Restrictions: |
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| Model Release: | not required |
| Property Release: | not required |
| Prices: | On request. Please contact us for a quote. |
| Ordering: | Please contact us for highres images and texts. |
All images in this feature (13)
