Featuring: A delicious Easter lunch packed with vibrant colour presented on a pristine white tablecloth with stylish tableware in blue tones. We've not only included detailed recipes for each dish, but also a helpful time management guide for preparing the whole lunch.The Recipes: 9 eye-catching and tasty recipes: Devilled eggs with salmon; matcha-sesame-breaded tuna with avocado-mango salsa; griddled asparagus on toasted bread with poached eggs; asparagus, spring onion and squash tart; slow-roasted leg of lamb with spring onions and saffron-steamed black salsify; baked celeriac with parsley pesto and goat's cheese; cheesecake balls with pickled lemon and pistachio; braided yeasted wreaths with parsley butter; and lemon chia cupcakes with browned meringue.The Style: Scandi, light, and colourful.
Feature No.: | 13949185 |
Number of images: | 13 |
Country: | Denmark |
Photographer: | © House of Pictures / Christiansen, Stine |
Text Writer: | Gitte Heidi Rasmussen |
Stylist: | Gitte Heidi Rasmussen |
Topic: | Food |
Rights: | Worldwide first rights available upon request, except in IT |
Restrictions: |
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Model Release: | not required |
Property Release: | not required |
Prices: | On request. Please contact us for a quote. |
Ordering: | Please contact us for highres images and texts. |